Olives Without Stone pasta A rich and indulgent dessert

A rich and indulgent dessert featuring layers of soft cookie dough

unique consistency and porousness make it perfect combined with the most succulent and richest ingredients

Because duck meat is juicier and more tender than other poultry

cauliflower is a favorite among vegetables

served with mashed potatoes

Olives Without Stone pasta A rich and indulgent dessertPremium Spanish Gordal olives without pits, known for their large size, firm texture, and mild buttery flavor. Carefully selected and preserved in brine to maintain freshness and authentic Mediterranean taste. Perfect for salads, tapas, appetizers, cheese boards, and gourmet dishes. Origin: Spain Net Weight: 360 g Storage: Keep refrigerated after opening.